Stainless Steel Tadka Pan � Ideal for Indian Cooking & Tempering

Name: Stainless Steel Tadka Pan � Ideal for Indian Cooking & Tempering
Brand: Daamnit
SKU: 92e5b913-248b-467b-bcc1-51102f0a29e1
Price: 159.00 INR
Availability: OutOfStock

₹159

Out of Stock

The stainless steel tadka pan is a must-have for traditional Indian cooking, especially for tempering spices, curry leaves, and seasonings quickly and efficiently. Designed for everyday use, it heats up fast and provides even heat distribution, ensuring perfect tadka or chaunk every time. Its long handle stays cool to touch, making it safe and comfortable to handle while cooking on gas stoves. Whether you're making dals, curries, or roasting small quantities of spices, this compact stainless steel tadka pan is the ideal tool to enhance your culinary skills and add authentic flavors to your dishes.

Key features

Materials & care

Constructed from high-quality stainless steel, this tadka pan requires simple cleaning with utensils safe for steel and should be dried thoroughly to prevent water spots. Avoid abrasive cleaners to maintain its polished finish.

Perfect size for tadka, tempering, and frying spices

Long wire handle for safe, heat-free gripping

Heats quickly and distributes heat evenly

Compact, lightweight, and easy to store

Suitable for gas stoves and induction-compatible (if specified)

Multipurpose pan for seasoning, ghee melting, and small cooking tasks